Skip to main content
This site uses cookies

Some of these cookies are essential, while others help us to improve your experience by providing insights into how the site is being used.

For more detailed information please check our Cookie notice.

Necessary cookies

Necessary cookies enable core functionality. This website cannot function properly without these cookies.

Cookies that measure website use

If you provide permission, we will use Google Analytics to measure how you use the website so we can improve it based on our understanding of user needs. Google Analytics sets cookies that store anonymised information about how you got to the site, the pages you visit, how long you spend on each page and what you click on while you're visiting the site.

HASSET Thesaurus

Concept information

FOOD AND NUTRITION > FOOD > FOOD TECHNOLOGY

Preferred term

FOOD TECHNOLOGY  

Definition

  • THE APPLICATION OF SCIENCE AND TECHNOLOGY TO THE TREATMENT, PROCESSING, PRESERVATION, AND DISTRIBUTION OF FOODS.

Broader concept

Narrower concepts

Related concepts

Keyword search

Definition source

  • DFN

URI

https://hasset.ukdataservice.ac.uk/9f0201a6-3cc0-4874-8a50-2cda53dd1f82

Download this concept:

RDF/XML TURTLE JSON-LD